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Welcome to Andy Pepper's

Andy Pepper's, nestled in Limekiln, PA, is a culinary gem celebrated for its eclectic and diverse menu that caters to all palates. From hearty breakfast sandwiches like "The Big Mess" to creative French toast options such as the Cherry Pecan delight, the restaurant emphasizes high-quality ingredients and generous portions. Specializing in both vegan and carnivorous choices, Andy Pepper's ensures that every diner finds something delectable. The frozen drinks, including homemade lemonade and vegan mocha options, offer a refreshing finish. With friendly service and a charming patio for al fresco dining, Andy Pepper's is a must-visit for breakfast lovers and food enthusiasts alike.

LOCATIONS
  • Andy Pepper's
    820 Limekiln Rd, Limekiln, PA 19535, United States
    820 Limekiln Rd, Limekiln, PA 19535, United States Hotline: +1 484-606-6944

Welcome to Andy Pepper's, a hidden gem located at 820 Limekiln Rd, Limekiln, PA, where flavorful bites and heartfelt service come together to create a dining experience like no other. As a food reviewer and lover of culinary delights, I find myself captivated by the unique offerings this establishment serves, catering to both herbivores and omnivores with an eclectic twist.

From the moment you step into Andy Pepper's, the aromatic allure of fresh ingredients welcomes you. The menu balances comfort food with innovative flavors. Take, for instance, the Pounder Special—a bargain for just $5, featuring a hefty bag of hand-seasoned kettle chips that are simply irresistible. Or indulge in the Sweet Potato Waffle Fries, perfectly crispy and dressed with house seasoning at just $5.95, a delightful precursor to what the main event holds.

Listeners, if there’s one dish that stands out amidst rave customer reviews, it's their breakfast offerings. The Ciabatta Be Kidding Me! is a breakfast sandwich marvel—comprises thick slices of hickory smoked pork roll paired with fried eggs and Swiss cheese, all enveloped in a toasty ciabatta. At $12, each bite is a harmonious melding of rich, savory flavors that leave a lasting impression. Not to mention the vegan option, The Grateful Egg, that features a vegan egg patty, which has charmed many, including those more traditionally inclined, proving that Andy Pepper's truly caters to a diverse crowd.

The reviews speak volumes about the generous portions and quality ingredients. One customer remarked on their plentiful breakfast, enriching their day with vibrant flavors. The Hearty Split Pea Soup and the Broccoli Potato Cheddar soups are highly regarded, with convenience in frozen, microwave-friendly containers—perfect for a hearty meal at any time.

Chef-inspired dishes aside, the atmosphere is equally inviting—whether you choose to enjoy your meal on the charming patio or opt for quick takeout, the staff at Andy Pepper's serve with warmth and friendliness that makes every visit a delightful experience.

As I indulge in Andy Pepper's various dishes, I feel a sense of community and passion behind every plate. This is not just a place to eat; it's a destination for bikers, families, and foodies alike. Whether you're drawn in by their flexible menu or the inviting ambiance, a visit to Andy Pepper's is truly a feast for the senses. Come for the flavors, stay for the experience!

START YOUR REVIEW OF Andy Pepper's
Christa Cabot
Christa Cabot

Fresh anf fast you have to get the OJ it's sweet and not acidic. We got a hash it out and a crossiant sandwich, the Portuguese englishs are fluffy and sweet and the hash rounds are flavorful. Can't wait to go back for soup

Mike Grimm
Mike Grimm

Really good plentiful portions. Expensive breakfast (20 per person with a hot drink), but we were full until dinner time. High quality ingredients and eclectic menu with fun variations. Fried pickles were a nice breakfast tough :)

matt smith
matt smith

Amazing breakfast spot in an u suspecting area of Pa farmland! It’s got amazing vegan options and carnivore options for my un-evolved friends too! seriously though they have great food and they’re really nice. Plus it’s a great destination for motorcycle rides!

Karina Chekanov
Karina Chekanov

Best breakfast in town! Plenty of options for any appetite. I highly recommend trying the pancakes with the homemade whipped cream, the mother clucker, or the flat bottom girl. Everyone on staff is friendly and kind. They currently do not have dine-in options, but you can eat on the cute patio or get take-out (brought right to your car).

jacqui goldson
jacqui goldson

I love this place! Came here to get vegan food and it was excellent!! Staff was kind and everything was delicious. I can't wait to go back.

Robyn Zepp
Robyn Zepp

A great little restaurant with limited hours (Friday through Sunday). I've been waiting to try this place out ever since I saw they had gluten-free Key Lime cupcakes. I waited long enough and they had GF peach cobbler too.. I had to get those to go though- the giant blueberry pancake and caramel macchiato I ordered were very filling (and delicious). I'll definitely be back to try a sandwich next time (and I saw gluten free scones! Yum!!!). It's tough to find restaurants with this many gluten free and vegan/vegetarian options! Thanks!

Chas Burke
Chas Burke

Visiting from Oregon, inlaws took us here for breakfast. Food was amazing and the staff was very friendly and helpful. Wish we lived closer! We would definitely become regular patrons.

Lisa McGovern
Lisa McGovern

We did a large lunch order at work and every person got exactly what they ordered. Made with care and perfection. Everything tasted perfect and and expected. No disappointment through our office at all. I personally had the frizzle nips and the mother clucker. Phenomenal